I love bread. Bread is love. Is making your own bread self-love? Because I’m okay with that. This bread is delicious and I suspect it can be customized to any crazy extent but this is my second time making it so I’m still basically sticking to the recipe which is here: Artisan Bread in Five Minutes a Day. I think the original is a white bread, but this is their whole wheat.
Persue some more food like this:
- I'm Angela. I like food. I'm here to teach myself photography in a very public and potentially humourous way.
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