A vegetarian option. Or should I say Cheesetarian. Holy cow, does this have a lot of cheese.
So it’s been a month since I posted. With a goal of weekly, that’s a few fails. Just haven’t felt it. And now I’m potentially going to be too busy to do much photo setup. So we’ll see [...]
Jason loves Chicken Fried Steak. We had some cube steak from Rocking Z Ranch, so I attempted my first ever Chicken Fried Steak with mashed potatoes and gravy!
I do apologize that these are terrible photos. It was an afterthought to capture the process. The full-fat with delicious photos [...]
Fail. That’s how black-and-white this one is. Main problem – burning dinner to a crisp! (Get it – black and white?)
I came across this recipe and wanted to give it a shot. But then I thought – let’s try grilling the pizza instead of baking it! Did it [...]
I love bread. Bread is love. Is making your own bread self-love? Because I’m okay with that. This bread is delicious and I suspect it can be customized to any crazy extent but this is my second time making it so I’m still basically sticking to the recipe which is here:
Saturday we stopped by the Farmer’s Market and saw our friends from Rocking Z Ranch. Among the many goodies we picked up was a wonderful beef brisket. I couldn’t wait to braise it (partly due to the incredibly small size of my freezer, which is on top of my [...]
Sorry for the lengthy delay – my computer gave me the finger (after I accidentally dropped it) and it took a week to get it rebuilt.
Thank you Linda for gathering and transcribing all these!
As promised, here are the mouthwatering recipes! If you click the links, new windows (or tabs) will open, bringing up [...]
For this year’s Spring cooking party Linda decided toLaissez les bon temps rouler with a Mardi Gras party! Juan opened his home to probably 50 of his closest friends who proceeded to enjoy the food and company like there was no tomorrow. Of course, there was a tomorrow, so we continued [...]
Summary: Meat and alcohol make for yummy snacks.
Found some great recipes for the big game and had to try them out. Success! Thanks, Jason, for helping so much! Find the recipes in the links below.
I’m doing a Soup Swap on Tuesday night and wanted to make the 3-Ingredient Mushroom Soup from this post. But I had to make 6 quarts and that’s a LOT of onions and mushrooms. Who wants to stand over the stove and babysit them while they cook? Check this [...]
- I'm Angela. I like food. I'm here to teach myself photography in a very public and potentially humourous way.
Tags (alphabetical, weighted)alcohol appetizer artichoke asparagus bacon beef biscuits bourbon brisket caramel corn chicken chicken fried steak chocolate cocktail cookies crock pot cube steak cupcakes dessert espresso gravy grill icing landscape lasagna mini mushroom onions pancetta pecan pie pizza potatoes ranch roast rum rump sausage slow cooker snow soup strawberry valentines vegetable vegetarian